The life of a vegetarian is still being lived. I still feel great except a common cold. My head has been exploding for the past week and I have had a good bit of congestion. It’s nothing I haven’t had to deal with for the majority of my life. As you can gather from the [...]
Feels different…but in a good way!
You may wonder why I have a picture of Boca© veggie patties on here. That, my friends, will be explained as this carries on. I’ll try not to chase too many rabbits as I get to the point. And so, I get into the point of the post. I HAVE GONE VEGAN…ISH! Holy shit, Batman! [...]
Keep on burping, Big Fatty!
Whether it be from eating beans and peas and collards or rather from drinking your favorite beverage, burps are a sound of pressure releasing from the stomach. This audible sound is looked at differently in various cultures. I have always been told that in some cultures, the sound of a burp is kinda like a [...]
Lunch at the Sugar Hill Diner
At one time, Sugar Hill, GA had a Folks restaurant. I’m sure they did a fair amount of business until the economy went to crap. Shortly after, the doors were closed and the signs removed. To us, nothing was lost. Within a few months, live started to arise in the parking lot. The lights were [...]
The Trifle Bowl Cake Recipe
I know some of you have been waiting since Christmas for the Trifle Bowl Cake recipe. And….HERE IT IS! 1 cake mix, preferably white 1 can of blueberry pie filling 1 pint of Strawberries, probably better frozen 1 box of Jello vanilla instant pudding 1 8 oz. container of Cool-Whip 1 jar of maraschino cherries [...]
Gotta love Asian food
I love eating at Lee’s Golden Buddha in Buford, GA. It’s some of the best Asian food I’ve ever eaten.
Friends are Friends forever
Today has turned out to be a really wonderful day. It’s always great when we get out of the house and spend time with with people in our lives. We decided the other earlier in the week to take a trip into Atlanta and visit our friend Don. We haven’t seen Don in quite a [...]
Tuna Casserole Recipe
I said I would put the recipe on here in the podcast…so here it is! Tuna Casserole 1 box Kraft Macaroni & Cheese 1 can Cream of Mushroom soup 1 6 oz. can of tuna 1 can of Pringles potato chips (Mesquite tastes better, in my opinion) Some people also put in the following: 1 [...]





